15 Typical Tulung Drinks & Foods You Must Try Diposting oleh A no nim 03.34 Posting Komentar eat and drinks Tulungagung has many variations, from traditional to modern. The taste is good too and delicious too could appetizing.Tulungagung is the largest marble production area in Indonesia and is located southwest of Surabaya. Aside from being famous as a marble producer, this city turns out to be also known for its unique foods and drinks. Which of course can be addicting if you try it.For the culinary lover, here is a list of typical foods and drinks that you must try when visiting Tulungagung. Check out the full review.1. Nasi LodhoPhoto credit: Semangat45.coThe first is Nasi Lodho, or more commonly known as Chicken Lodho. Nasi Lodho is Tulungagung's original food with a unique method of presentation. For an opor-like look, the chicken from Nasi Lodho is first grilled so that the aroma becomes stronger. With the added coconut milk spices combined with very strong spices in the mouth, this food will pamper your tongue.Chicken Lodho has a very soft texture and the seasoning is perfectly absorbed into the meat. The name Chicken Lodho itself means soft chicken, so it will peel off the bone easily. This food is usually served with lontong, ketupat, white rice, or nasi uduk, not forgetting the added chili sauce.2. CompilePhoto credit: KSMTour.comSompil is a typical meal made from tulungagung, consisting of bamboo shoots, tofu, young jackfruit, peanuts, rice cake and peanut sauce. Judging by its shape, it is very similar to the Lontong Sayur. But usually this sompil is served with the addition of spicy urap and soybean powder, which tastes delicious. Very appetizing and suitable for those of you who like spicy food.For locals, this dish is mostly eaten during the day. The dish is wrapped in banana leaves along with fried or gablok tempeh. You can easily find this one food because there are so many vendors selling Sompil. Starting from the market, stalls that are open on the side of the road, to peddling. And of course it has a price that doesn't break the bag.3. Sambal Ijo CrabPhoto credit: Roodjawatimur.blogspot.comTulungagung is a district in the south of the island of Java and is located directly on the Indian Ocean. So that many famous seafood are processed in Tulungagung. One of them is the Sambal Ijo Crab, which tastes so distinctive. At first glance, this food resembles the balado. But the green chili sauce contains a mix of sweet and sour flavors. The addition of Laos and natural spices soaks into the meat perfectly too.4. Tulungagung Roast ChickenThe next culinary one is Tulungagung Fried Chicken. Fried chicken is sold everywhere, but this tulungagung fried chicken serves a different flavor. What makes this dish stand out from the rest is its unkempt spices that will get you addicted. One of the most famous places for fried chicken is in the Jalan MT Haryono area, Tulungagung Regency.5. Capar tapePhoto credit: Wisatakuliner182.wordpress.comCapr tape is a fermented cassava or tape that is then given boiled sprouts. And on top of that it is poured with peanut sauce, so many people in Tulungagung call this food the name Tape Pecel. This dish has sweet, salty, and savory flavors that combine in a plate that's high in protein and fiber. Capar tape is known as one of the weekly groceries in Tulungagung because of its content.A dish meal in English is a term for a dish that contains a source of carbohydrates, protein and vitamins in a plate. Carbohydrate sources are tape, protein sources are peanuts, and vitamin sources are cooked vegetables or sprouts. So that this one meal is not only delicious, but also offers a lot of good nutrition.6. Jenang GrendulPhoto credit: Disbudpar.tulungagung.go.idThis typical tulungagung meal is often a mainstay for iftar takjil. This snack is round and consists of mashed starch and yellow sweet potato. It has a sweet and savory taste with the addition of coconut milk, which is what makes this dish so popular. Jenang Grendol is widely used in traditional markets in Tulungagung.7. SredekPhoto credit: Bosmeal.comSredek or sawut is a typical tulungagung food made from roughly chopped cassava. Then put a mixture of brown sugar and sprinkle with grated kalapa. This dish has a sweet and delicious taste, so it is popular with all groups of people. Not only that, this Sredek can also keep your stomach up when you're hungry because it's high in carbs.Baca Juga10 best and easiest restaurants and eateries in MadiunThe Making of Sports Illustrated Swimsuit 2013 on Travel ChannelNew book 'Atlas of Extinct Countries' explores the places that fell off the map8. Ireng-IrengPhoto credit: Mytrip123.comAnother tulungagung snack made from cassava, namely ireng-ireng. This cake is called ireng-ireng, which means black because of its dark black color. This black color comes from straw or rice stalks, so no chemical dyes are used. Making Ireng-Ireng cake is quite simple and only requires cassava, tapioca flour, straw, sugar, and boiling water.9. LizardsPhoto credit: Info-trenggalek.blogspot.comKicak is included in market snacks or snacks. The basic ingredients for this snack are peeled and grated cassava. Then processed in a baking sheet and cut into thin slices, with palm sugar and desiccated coconut. Finding kicak cakes in Tulungagung isn't difficult. Just visit the square or the nearest market. The vendors in the market always offer kicak cakes in different colors.10. Getuk bananaPhoto credit: Djawanews.comOne of the other typical tulungagung snacks is Getuk Pisang. This cake is also often used as a souvenir in this area. Getuk Pisang itself uses a basic discussion, namely ambon banana or kepok banana, which is easy to come by. This food is usually packaged in a shape similar to rice cake, but the color inside is dark red.11. Jenang SyabunPhoto credit: Ringkaskata.comA typical tulungagung snack that is also often used as a souvenir, namely Jenang Syabun. This Jenang is made from glutinous rice mixed with sugar, coconut, and condensed milk. This food goes through a long manufacturing process. It takes extra patience to stir the jenang over the stove. In order for the result to be soft and smooth, it is really necessary to take into account the size of the fire. 12. Sticky popcornPhoto credit: Shopee.co.idBrondong Ketan or Jipang comes from Tulungagung and is widely sold by street vendors in this region. This cake has a smooth and dry texture and there is a mix of sweetness that is thick and sticks to the tongue. That thick sweet taste comes from palm sugar, which is used to hold the sticky rice together. Although the sweetness is thick, this snack doesn't make you feel bad.13. KemplangPhoto credit: Anekawisataseru.netThis typical tulungagung snack is made from grated yams, then sprinkled with special spices and then shaped flat. Don't forget to add lotho beans on top before it's fried and served. This snack is perfect when dipped in chilli sauce or to accompany rice. You can find Kemplang in various places in Tulungagung, this food is also sold at street vendors.14. Original Tulungagung Rambak CrackerPhoto credit: Timesindonesia.co.idKerupuk is very popular in Indonesia. There are many street stalls selling crackers with rice. In Tulungagung there are crackers made from buffalo or cow skin, which are very famous. This cracker is Kerupuk Rambak which has a delicious and crispy taste. It is very suitable to be eaten with rice or consumed directly as a snack. One of the most famous Rambak cracker producers in Tulungagung is located in the Botoran Pangungrejo.15. Drink coffee Cethe coffee is also often called Ijo coffee because it contains green-black coffee beans. This coffee is said to have existed in Tulungagung since the pre-colonial era. The way it is made is still traditional by heating coffee beans over a stove that is always kept stable. Coffee beans that have gone through the heating process are then ground into coffee powder.These are some of the typical Tulungagung foods and drinks that you can try.Photo credit: Fachrizal-edyansyah.blogspot.comIn fact, some of these foods are widely known and can even be found in other areas. Even so, the food in the Tulungagung area has a different flavor than its own version. If you are visiting and vacationing in this marble producing city, it doesn't hurt to try these dishes. Did you try something Berbagi Posting Komentar untuk "15 Typical Tulung Drinks & Foods You Must Try"
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